Fundamentals of Cucina Povera: Is It All About Cost?

Grilled Duck Legs

Duck legs are less expensive than the breast, and can be turned easily into a reasonably priced meal. It’s rich, so you don’t need much; one leg per person is plenty.

Do We Really Need a Few Billion Locavores?

Rigatoni with Ricotta Salata and Fresh Tomatoes

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About La Cucina Povera

The cooking of the rural Italian poor provides the framework for a new discussion of modern traditions in making good tasting and nutritious food.

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